KOTBR #23 New Belgium Brewery

This Roundtable featured 4 beers by New Belgium Brewing Company - 1554, Abbey, Trippel, and Fat Tire - stemming from an earlier review of Fat Tire that left us less than impressed and we thought it deserved a second chance.

While we felt a little better about Fat Tire this go-around, we still weren't necessarily moved by it.
Overall: 2 Mugs
Jim: 2.5, Chris: 2, Gina: 2, Mike: 1.5

Our favorite of the four was originally based on a Belgian recipe dating back to, well, 1554. This ale is very drinkable, tasting dry and chocolaty with a very light mouth feel.
Overall: 3.68 Mugs
Chris: 4, Jim: 3.75, Mike: 3.5, Gina: 3.5

The Trippel had the highest ABV of the four we tried (7.8%) and carried notes of grape, apple, and plum.
Overall: 3.12 Mugs
Jim: 3.5, Mike: 3, Chris: 3, Gina: 3

The Abbey was all bananas with a light mouth feel.
Overall: 2.75 Mugs
Mike: 3, Gina: 3, Chris: 2.5, Jim: 2.5

Though we may prefer to buy something more local, we can definitely support New Belgium's environmentally-friendly practices, beautiful artwork, and love for beer. We would definitely stop by if we're in the area.

Last one to post is a rotten egg!!

OK, so I know I'm like a week and a half late to the dance. So I'll keep it brief. My apologies to my fellow Knights for holding up the party, and my thanks to Mike and Gina for hosting me that week and a half ago at the New Belgium roundtable.

Let's just cut to the chase:

1554 - 4 mugs. Had a light mouthfeel, and a hint of wheat & chocolate in the nose. Coming in at 5.6%, it's not that potent, but I could drink a lot of them, and that would be potent.

Abbey - 2.5 mugs. It had a typical Belgian fruity nose, with some plum and banana. Even a bit of a banana aftertaste. It's at 7.0%, which is good, but I just don't fruit the beer that much.

Tripple - 3 mugs. It was fresher than the Abbey, with hints of grapes and apple in the nose and on the tongue. It had a light to medium mouthfeel, and coming in at a big 7.8%, it was certainly drinkable.

Fat Tire - 2 mugs. I know some of you swear by this stuff, but it's just not that good. Maybe, if this is all you have, it could pass for a 3 mugger, but once it's stacked against any competition, the Fat Tire goes flat. I didn't hate it as much as our last time, but there still wasn't anything good about this. It was like Bud Light Plus - I couldn't even pick out a nose or a taste on this.

I'll do better next time ;) Maybe I'll just bring my laptop with me to Deano's on Thursday since Fountain Square is now wi-fi.

Windmill-Powered Beer | New Belgium Roundtable @ Mike & Gina's

While our review of New Belgium Brewery beers didn't have us jumping out of our chairs in amazement over the ales that we tried, I would be remiss if I didn't give New Belgium a lot of credit for its business practices. The company is completely employee-owned. What's more, New Belgium places a heavy emphasis on being environmentally-friendly in all that it does. Quite a business model that is.

Still, we sampled some decent beers at this roundtable. On with the review...

1554. I agree with Mike and Gina that this was the best New Belgium beer we sampled. I found that this black ale really agreed with me, with its dry, slightly chocolaty flavor. For a darker beer, it has an amazingly light mouthfeel. Very, very drinkable. Not quite as good as Brugge Brasserie's The Black, but a completely reasonable substitute. 3.75 mugs.

Fat Tire. Better than it tasted in our initial review (in which it was universally panned), but still not an outstanding beer. The nutty notes in Fat Tire's flavor are unique, but just are not my thing. Nonetheless, I'm willing to cut Fat Tire a little slack due to its devoted following west of the Mississippi. 2.5 mugs.

Abbey. This mahogany-colored dubbel is best described as a banana explosion. The nose, the taste--all banana, banana, and more banana. I like bananas, but you know the old saying about too much of a good thing. 2.5 mugs.

Trippel. A blond-hued trippel with apple and plum notes in the nose. Crisp, hoppy, with a medium mouthfeel. The highest octaine of the beers that we tasted at 7.8% ABV. A fine sipping ale. 3.5 mugs.

I join my colleagues in thanking Jason Burk for joining us. He provided a great perspective to the review and contributed to our ever-expanding beer knowledge.